Archives

Plant-based and clean-meat alternatives to seafood analysis, 2018

Good Food Institute Year: 2018 Amount: 25000 Grant Program: Conservation Grant Focus: Fisheries Approach: Labs Term: 3 Start Date: – End Date: – Purpose: Plant-based and clean-meat alternatives to seafood analysis

Sustainable Seafood Initiative, 2018

Good Food Institute Year: 2018 Amount: 100000 Grant Program: Conservation Grant Focus: Fisheries Approach: Labs Term: 5 Start Date: – End Date: – Purpose: Sustainable Seafood Initiative

Cell-based Seafood Scientific Research, 2019

Good Food Institute Year: 2019 Amount: 1199000 Grant Program: Conservation Grant Focus: Fisheries Approach: Labs Term: 24 Start Date: – End Date: – Purpose: Cell-based Seafood Scientific Research

Sustainable Seafood Initiative, 2019

Good Food Institute Year: 2019 Amount: 699694 Grant Program: Conservation Grant Focus: Fisheries Approach: Labs Term: 29 Start Date: – End Date: – Purpose: Sustainable Seafood Initiative