Archives

Program support for the Oceans program, 2020

Natural Resources Defense Council Year: 2020 Amount: 3,000,000 Grant Program: Conservation Grant Focus: Fisheries Approach: Standard Term: 36 Start Date: 6/4/20 End Date: 6/30/23 Purpose: Program support for the Oceans program

Sustainable Seafood Initiative, 2019

Good Food Institute Year: 2019 Amount: 699,694 Grant Program: Conservation Grant Focus: Fisheries Approach: Labs Term: 29 Start Date: 7/9/19 End Date: 12/31/21 Purpose: Sustainable Seafood Initiative

Establishing the joint analytical cell at Global Fishin Watch, 2021

Global Fishing Watch Year: 2021 Amount: 900,000 Grant Program: Conservation Grant Focus: Fisheries Approach: Standard Term: 36 Start Date: 12/8/21 End Date: 12/8/24 Purpose: Establishing the joint analytical cell at Global Fishin Watch

General operating support, 2020

Global Fishing Watch Year: 2020 Amount: 6,000,000 Grant Program: Conservation Grant Focus: Fisheries Approach: Standard Term: 36 Start Date: 5/13/20 End Date: 5/13/23 Purpose: General operating support

Global Ocean Watch concept development, 2019

Global Fishing Watch Year: 2019 Amount: 48,900 Grant Program: Conservation Grant Focus: Fisheries Approach: Labs Term: 3 Start Date: 10/28/19 End Date: 1/28/20 Purpose: Global Ocean Watch concept development

Xview3 competition, 2021

Global Fishing Watch Year: 2021 Amount: 121,000 Grant Program: Conservation Grant Focus: Fisheries Approach: Labs Term: 6 Start Date: 7/29/21 End Date: 1/29/22 Purpose: Xview3 competition

Cell-based Seafood Scientific Research, 2019

Good Food Institute Year: 2019 Amount: 1,199,000 Grant Program: Conservation Grant Focus: Fisheries Approach: Labs Term: 24 Start Date: 8/20/19 End Date: 8/20/21 Purpose: Cell-based Seafood Scientific Research

Plant-based and clean-meat alternatives to seafood analysis, 2018

Good Food Institute Year: 2018 Amount: 25,000 Grant Program: Conservation Grant Focus: Fisheries Approach: Labs Term: 3 Start Date: 4/13/18 End Date: 7/13/18 Purpose: Plant-based and clean-meat alternatives to seafood analysis

Sustainable Seafood Initiative, 2018

Good Food Institute Year: 2018 Amount: 100,000 Grant Program: Conservation Grant Focus: Fisheries Approach: Labs Term: 5 Start Date: 10/30/18 End Date: 3/31/19 Purpose: Sustainable Seafood Initiative

Advancing sustainable fisheries management in Japan , 2020

Environmental Defense Fund Year: 2020 Amount: 640,049 Grant Program: Conservation Grant Focus: Fisheries Approach: Standard Term: 17 Start Date: 8/1/20 End Date: 1/31/22 Purpose: Advancing sustainable fisheries management in Japan